Structure of Dairy ProductsISBN: 978-1-4051-2975-6
Hardcover
304 pages
May 2007, Wiley-Blackwell
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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Dr Adnan Tamime, Consultant in Dairy Science and Technology, Ayr, Scotland, UK