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Food Safety: The Implications of Change from Producerism to Consumerism

James Sheridan
ISBN: 978-0-917678-48-6
Hardcover
244 pages
December 2004, Wiley-Blackwell
List Price: US $109.25
Government Price: US $75.48
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One of the recent developments in regard to food safety is the legal change that consumers have a right to be sold safe food and that the primary producer is now part of the process which must guarantee the delivery of safe products

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