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Concept Research in Food Product Design and Development

ISBN: 978-0-8138-2424-6
Hardcover
610 pages
April 2005, Wiley-Blackwell
List Price: US $296.25
Government Price: US $204.76
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Concept Research in Food Product Design and Development (0813824249) cover image
Other Available Formats: E-book


  • Unique treatment of concepts for the business professional and the research scientist
  • Positioned specifically for foods, to maintain a focus on a coherent set of topics
  • Definitive text in describing how to create, analyze and capitalize upon new product concepts

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