Food Supply Chain ManagementISBN: 978-1-4051-0168-4
Paperback
272 pages
February 2004, Wiley-Blackwell
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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- Subject of international importance.
- A vital guide to those supplying the food industry.
- Contains important information for students undertaking food studies courses.
- Well-known editors and contributing authors.