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Accelerating New Food Product Design and Development

Jacqueline H. Beckley (Editor), M. Michele Foley (Editor), Elizabeth J. Topp (Editor), Jack C. Huang (Editor), Witoon Prinyawiwatkul (Editor)
ISBN: 978-0-8138-0809-3
Hardcover
400 pages
April 2007, Wiley-Blackwell
List Price: US $269.00
Government Price: US $186.20
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'The book is recommended to read by the executive group in the industry as well as in university, especially the managing group of R&D department.' Shuryo Nakai, Food, Nutrition & Health

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