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Accelerating New Food Product Design and Development

ISBN: 978-0-8138-0809-3
Hardcover
400 pages
April 2007, Wiley-Blackwell
List Price: US $269.00
Government Price: US $186.20
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  • Describes the most important tools and approaches food designers and developers are using to make products better, cheaper, and faster
  • Explores critical steps in the new product development process
  • Gives specific techniques for developing improved systems for creating product ideas
  • Provides contemporary R&D strategies, processes, and methods needed to maximize speed, quality, and efficiency

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