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Plastic Packaging: Interactions with Food and Pharmaceuticals, 2nd, Completely Revised Edition

Otto G. Piringer (Editor), A. L. Baner (Editor)
ISBN: 978-3-527-31455-3
Hardcover
632 pages
March 2008
List Price: US $385.00
Government Price: US $266.20
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Plastic Packaging: Interactions with Food and Pharmaceuticals, 2nd, Completely Revised Edition (3527314555) cover image
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.

Introduction
Characteristics of Plastic Materials
Additives for Plastics and their Transformation Products
Partition Coefficients
Models for Diffusion in Polymers
Prediction of Diffusion Coefficients in Gases, Liquids, Amorphous Solids and Plastic Materials Using a Uniform Model
Transport Equations and their Solutions
Numerical Solutions of the Diffusion Equation
Permeation of Gases, Water Vapor and Volatile Organic Compounds
Migration of Plastic Constituents
Migration from Food Packaging: Regulatory Considerations for Estimating Exposure
European Commission Legislation on Materials and Articles Intended to Come Into Contact with Food
Sensory Problems Caused by Foof and Packaging Interactions
Case Study: Styrene Monomer Migration into Dairy Products in Single Serve Portion Packs
Possibilities and Limitations of Migration Modeling
References
Appendices -
Diffusion Data, UNIFAC Parameters, Commercial Additives
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