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Glucose Syrups: Technology and Applications

Peter Hull
ISBN: 978-1-4051-7556-2
Hardcover
388 pages
March 2010, Wiley-Blackwell
List Price: US $261.00
Government Price: US $175.96
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Glucose Syrups: Technology and Applications (1405175567) cover image
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.

-- the only current book which brings together all the relevant, practical information on the manufacture and use of glucose/corn syrups


-- draws on the author’s 40 years’ of experience in the international glucose industry


-- appendices provide commonly-used calculations and useful data, and a glossary of terms reflecting the international terminology of the industry completes the book

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