Wiley.com
Print this page Share

The Handbook of Organic and Fair Trade Food Marketing

Simon Wright (Editor), Diane McCrea (Editor)
ISBN: 978-1-4051-5058-3
Hardcover
312 pages
June 2008, Wiley-Blackwell
List Price: US $274.50
Government Price: US $189.40
Enter Quantity:   Buy
The Handbook of Organic and Fair Trade Food Marketing (1405150580) cover image
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.

- Provides for the first time a practical guide to successful marketing in these fast-growing sectors of the food industry

- Includes case-histories and lessons from companies that have been successful in these areas, including Green & Black's, Yeo Valley and Duchy Originals

- Includes a review of the international markets for organic and fair trade food and drink

Related Titles

Food Marketing & Product Development

by Len Marquart (Editor), David R. Jacobs, Jr. (Editor), Graeme H. McIntosh (Editor), Kaisa Poutanen (Editor), Marla Reicks (Editor)
by Jacqueline H. Beckley (Editor), M. Michele Foley (Editor), Elizabeth J. Topp (Editor), Jack C. Huang (Editor), Witoon Prinyawiwatkul (Editor)
by James L. Summers, Elizabeth J. (Betty) Campbell (Contributions by)
by Howard R. Moskowitz, Sebastiano Porretta, Matthias Silcher
Back to Top