Use the controls in the window below to browse, scroll, or search inside this book.
Dry-Cured Meat Products
ISBN: 978-0-917678-54-7
Hardcover
260 pages
December 2004, Wiley-Blackwell
| List Price: | US $109.25 |
| Government Price: | US $75.48 |
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.