Monosaccharides: Their Chemistry and Their Roles in Natural ProductsISBN: 978-0-471-95343-2
Paperback
594 pages
July 1995
 This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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Peter C. Collins is the author of Monosaccharides: Their Chemistry and Their Roles in Natural Products, published by Wiley.
Robert J. Ferrier is the author of Monosaccharides: Their Chemistry and Their Roles in Natural Products, published by Wiley.
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