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Rice Biotechnology: Improving Yield, Stress Tolerance and Grain Quality

Jamie A. Goode (Editor), Derek J. Chadwick (Editor)
ISBN: 978-0-471-49661-8
Hardcover
300 pages
May 2001
List Price: US $235.00
Government Price: US $135.63
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Rice Biotechnology: Improving Yield, Stress Tolerance and Grain Quality (0471496618) cover image

"The 16 papers cover four research approaches to altering rice genetically: plant genomics, molecular biological, enhancing tolerance to biotic and abiotic stresses, and improving nutritional quality in the grain." (SciTech Book News, Vol. 25, No. 3, September 2001)

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