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Delicious Desserts When You Have Diabetes: Over 150 Recipes

ISBN: 978-0-471-44196-0
Paperback
244 pages
March 2003
List Price: US $21.00
Government Price: US $10.71
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SANDY KAPOOR, Ph.D., R.D., F.A.D.A, is a trained chef from the Culinary Institute of America, a registered dietitian, and a Fellow of the American Dietetic Association. She is a professor at the Collins School of Hospitality Management at California State Polytechnic University, Pomona, as well as the author of Professional Healthy Cooking and Healthy and Delicious: 400 Professional Recipes, both from Wiley.

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