Quality Control for Food and Agricultural ProductsISBN: 978-0-471-18617-5
Hardcover
300 pages
December 1996
 This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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Partial table of contents:
General Principles of Practical Metrology.
Reliability and Maintenance of Measurement Devices.
Deontology in the Choice and Use of Methods with the Objective of Obtaining Efficient Control.
Automation of Analysis Methods and of Controls in Laboratory and the Plant.
The Statistical Interpretation of the Results of the Analysis Circuits.
Quality Control and Management.
Appendices.
General Principles of Practical Metrology.
Reliability and Maintenance of Measurement Devices.
Deontology in the Choice and Use of Methods with the Objective of Obtaining Efficient Control.
Automation of Analysis Methods and of Controls in Laboratory and the Plant.
The Statistical Interpretation of the Results of the Analysis Circuits.
Quality Control and Management.
Appendices.
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