Practical Fermentation TechnologyISBN: 978-0-470-01434-9
Hardcover
408 pages
March 2008
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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Dr Brian McNeil, Dr Linda Harvey, Strathclyde
Fermentation Centre, Department of Biosciences, Strathclyde
University
Leading centre for fermentation research and consultancy in the UK.
Leading centre for fermentation research and consultancy in the UK.