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Practical Fermentation Technology

Brian McNeil (Editor), Linda Harvey (Editor)
ISBN: 978-0-470-01434-9
Hardcover
408 pages
February 2008
List Price: US $190.00
Government Price: US $164.44
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Practical Fermentation Technology (0470014342) cover image
Other Available Formats: E-book

Dr Brian McNeil, Dr Linda Harvey,  Strathclyde Fermentation Centre, Department of Biosciences, Strathclyde University
Leading centre for fermentation research and consultancy in the UK.

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