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Nutrition and HIV

Vivian Pribram (Editor)
ISBN: 978-1-4051-8270-6
Paperback
544 pages
November 2010, Wiley-Blackwell
List Price: US $84.25
Government Price: US $58.20
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Nutrition and HIV (1405182709) cover image
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.

“Students and other health care professionals working and studying this area will also find Nutrition and HIV an important and valuable resource.”  (MedReview, 1 November 2012)

"This book delivers comprehensive, evidenced-based information on the nutritional management of HIV patients. Given the great detail, it would best serve as a resource for dietitians who regularly care for HIV patients." (Doody's, 19 August 2011)

 

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