Wiley.com
Print this page Share

E. Coli: A Practical Approach to the Organism and its Control in Foods

ISBN: 978-0-7514-0462-3
Paperback
208 pages
May 1999, Wiley-Blackwell
List Price: US $96.75
Government Price: US $55.64
Enter Quantity:   Buy
E. Coli: A Practical Approach to the Organism and its Control in Foods (0751404624) cover image
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 15-20 days delivery time. The book is not returnable.


Chris Bell is a Consultant Microbiologist. Alec Kyriakides is the Company Microbiologist of Sainsbury Supermarkets Ltd.

More By These Authors

Related Titles

More From This Series

Microbiology, Food Safety & Security

by C. Lynn Knipe (Editor), Robert E. Rust (Editor)
by W. Steven Otwell (Editor), Hordur G. Kristinsson (Editor), Murat O. Balaban (Editor)
Back to Top