Nutritional Genomics: Impact on Health and DiseaseISBN: 978-3-527-31294-8
Hardcover
470 pages
March 2006, Wiley-Blackwell
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Nutritional genomics paves the way for novel applications in medicine and human nutrition, and this volume presents the latest data on how genetic variation is associated with dietary response and how nutrients influence gene expression. In so doing, it brings together the various disciplines involved in this field of research, making this essential reading for nutritionists, biochemists and molecular biologists.
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