Improved Ceramics through New Measurements, Processing, and StandardsISBN: 978-1-57498-147-6
Hardcover
282 pages
April 2002
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This new book presents new ceramic information in two parts. The
first section presents state-of-the-art information on new
measurements and characterization methods in the ceramic
manufacturing process including characterization of mechanical
properties microstructure, and machining techniques, as well as the
status on the activity of standards in ceramics. The second part is
a selection of peer reviewed research papers in this field.
This volume will prove indispensable for academic as well as industry researchers and for anyone seeking broader knowledge on the quality improvements through new measurements and processing technology.
This volume will prove indispensable for academic as well as industry researchers and for anyone seeking broader knowledge on the quality improvements through new measurements and processing technology.