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Introduction to Horse Nutrition

ISBN: 978-1-4051-6998-1
Paperback
250 pages
September 2009, Wiley-Blackwell
List Price: US $60.25
Government Price: US $34.52
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A Reader’s Perspective.

Introduction.

1 The Horse as a Herbivore.

2 Structure and Function of the Equine Digestive System.

3 Food and Biological Molecules.

4 Vitamins.

5 Minerals.

6 Energy – Fuel for Life.

7 Forage for Horses.

8 Feedstuffs.

9 Feed Supplements, Additives and Nutraceuticals.

10 Formulating a Ration.

11 Feeding Different Types of Horses.

12 Diet Related Problems.

Appendix 1 Nutritional Requirements Tables.

Appendix 2 Nutrient Composition of Feedstuffs.

Appendix 3 Modern Rules of Feeding.

Appendix 4 Conversion Factors.

Further Reading.

Glossary.

Index.

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