Antioxidants and Reactive Oxygen Species in PlantsISBN: 978-1-4051-2529-1
Hardcover
320 pages
August 2005, Wiley-Blackwell
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- A broad overview of a rapidly expanding field that lies at the
centre of many aspects of plant growth and development, response to
pathogens and stress resistance, and has a major impact on human
nutrition
- Provides a point of entry to the more detailed literature
- Contributors are drawn from major international laboratories