Whittemore's Science and Practice of Pig Production, 3rd EditionISBN: 978-1-4051-2448-5
Hardcover
704 pages
February 2006, Wiley-Blackwell
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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- Covers genetics, reproduction, nutrition and growth, housing and the welfare of pigs
- Completely revamped under a new combined editorship
- Practical information, knowledge and experience are combined with the latest scientific research
- Invaluable for pig producers at any level
- Now even more coverage with contributions from internationally recognised experts