The Complete Guide to Nutrition in Primary Care

Darwin Deen (Editor), Lisa Hark (Editor)

ISBN: 978-1-4051-0474-6

Paperback

464 pages

July 2007, Wiley-Blackwell

List Price:	US $75.75
Government Price:	US $50.52
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“This work is intended for practicing primary physicians, nurses, and those going into these fields. It is meant as a general overview for those who need to include a routine nutrition assessment into their patients' visits. It would be a welcome addition in health care collections.” (American Reference Books Annual, Vol. 39 (2008))

"Due for release in July, this guide arms health professionals and consumers with nutritional information for preventing obesity-related diseases. Essential for expanding knowledge and research into preventative medicine." (Optimum Nutrition, Summer 2007)

“The authors note…the unique contributions that registered dietitians can make in the…prevention and management of chronic disease.”
(Doodys Review)