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Purchasing for Foodservice, 2nd Edition
ISBN: 978-0-8138-1463-6
Paperback
160 pages
March 1994, Wiley-Blackwell
List Price: | US $48.75 |
Government Price: | US $33.88 |
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.