Preharvest and Postharvest Food Safety: Contemporary Issues and Future DirectionsISBN: 978-0-8138-0884-0
Hardcover
480 pages
March 2004, Wiley-Blackwell
 This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 15-20 days delivery time. The book is not returnable.
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* presents research on major pathogens associated with meat,
poultry, produce and other foods and identifys research needed to
ensure future food safety
* over 30 chapters written by scientists and researchers from academia, government and industry on subjects like food safety, ecology, distribution, antibiotic resistance, verification tests and risk analysis
* over 30 chapters written by scientists and researchers from academia, government and industry on subjects like food safety, ecology, distribution, antibiotic resistance, verification tests and risk analysis
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