Postharvest Biology and Technology of Fruits, Vegetables, and FlowersISBN: 978-0-8138-0408-8
Hardcover
498 pages
December 2008, Wiley-Blackwell
 This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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- Fully covers recent advances in postharvest biology and
technology
- Focuses on basic science as well as technology and practical
applications
- Applies a physiology, biochemistry, and biotechnology approach
to the subject
- Thorough coverage of postharvest science including current research on Phosphilase D and the role of membranes in postharvest quality
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