Food for the Future: Agriculture for a Global Age

ISBN: 978-0-7456-3204-9

Hardcover

224 pages

September 2005, Polity

Other Available Formats: Paperback

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In the new book by two international icons of the resistance to global capitalism, José Bové and François Dufour, unveil the workings of the agricultural industry today.
Offers a polemical critique of the inherent failings of modern agriculture, and highlights the damaging effects of intensive farming and the supermarket industry.
Looks at the reasons for and solutions to the current phenomenon of food scares and their effects on livestock and humans alike, caused by the agricultural industry.
Following on from their international bestseller, The World is not For Sale, the authors set out a compelling programme of the food for the future.