Crustacean Farming: Ranching and Culture, 2nd EditionISBN: 978-0-632-05464-0
Hardcover
464 pages
February 2002, Wiley-Blackwell
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 15-20 days delivery time. The book is not returnable.
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* deals with all cultivated crustaceans of commercial
significance
* examines the criteria by which both the feasiblity and desirability of farming proposals are assessed
* examines the criteria by which both the feasiblity and desirability of farming proposals are assessed