Handbook of Plant Lectins: Properties and Biomedical ApplicationsISBN: 978-0-471-96445-2
Hardcover
466 pages
March 1998
 This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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Els. J. M. Van Damme is the author of Handbook of Plant Lectins: Properties and Biomedical Applications, published by Wiley.
Willy J. Peumans is the author of Handbook of Plant Lectins: Properties and Biomedical Applications, published by Wiley.
Arpad Pusztai is the author of Handbook of Plant Lectins: Properties and Biomedical Applications, published by Wiley.
Susan Bardocz is the author of Handbook of Plant Lectins: Properties and Biomedical Applications, published by Wiley.
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