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Textbook

Healthful Quantity Baking

ISBN: 978-0-471-54022-9
Paperback
240 pages
April 1992, ©1992
List Price: US $133.95
Government Price: US $100.44
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Healthful Quantity Baking  (0471540226) cover image
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.

BAKING AND NUTRITION.

Baking Ingredients: A Brief History.

Food Choices: Factors Influencing Food Selection.

Nutrition: Its Relationship to Baking.

Nutritional Guidelines: Dietary Recommendations.

Labels: A Guide through the Label Maze.

Healthful Ingredients: Substitutions and Modifications.

101 HEALTHFUL BAKING FORMULAS.

Yeast Breads and Rolls.

Quick Breads and Muffins.

Cookies and Bars.

Cakes.

Pies and Pastries.

Desserts.

Glossary.

Appendices.

Index.

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