Handbook of U.S. Colorants: Foods, Drugs, Cosmetics, and Medical Devices, 3rd EditionISBN: 978-0-471-50074-2
Hardcover
592 pages
April 1992
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HISTORY, REGULATION, DESCRIPTION, AND USE.
Areas of Use.
Regulations Governing Use.
Certified Colorants.
Colorants Exempt from Certification.
COLORANT ANALYSIS.
Identification.
Determination of Strength.
Insoluble Matter.
Inorganic Salt Content.
Metals.
Organic Impurities.
Uncombined Intermediates and Other Low-Molecular-WeightImpurities.
Homologous, Isomeric, and Other Related Colorants.
RESOLUTION OF MIXTURES AND ANALYSIS OF COMMERCIAL PRODUCTS.
Resolution of Mixtures.
Analysis of Commercial Products.
Index.
Areas of Use.
Regulations Governing Use.
Certified Colorants.
Colorants Exempt from Certification.
COLORANT ANALYSIS.
Identification.
Determination of Strength.
Insoluble Matter.
Inorganic Salt Content.
Metals.
Organic Impurities.
Uncombined Intermediates and Other Low-Molecular-WeightImpurities.
Homologous, Isomeric, and Other Related Colorants.
RESOLUTION OF MIXTURES AND ANALYSIS OF COMMERCIAL PRODUCTS.
Resolution of Mixtures.
Analysis of Commercial Products.
Index.