Food Irradiation: Principles and Applications

ISBN: 978-0-471-35634-9

Hardcover

488 pages

May 2001

List Price:	US $251.75
Government Price:	US $174.04
Enter Quantity: Buy

Food Irradiation: Principles and Applications (0471356344) cover image

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"This book responds to the need of industry researchers, and regulators to have a single source of information." (Food Trade Review, October 2001)

"A single-volume reference...to historical, technical, economic, and regulatory aspects of food irradiation." (SciTech Book News, Vol. 26, No. 2, June 2002)

"...a well organized and useful volume...very informative text that should be in any library..." (Journal of Food Quality, Vol. 25, No. 4, 2002)

"...excellent text...thorough coverage and clear presentations make this text a valuable addition..." (Journal of Food Quality, Vol. 26)

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