Textbook
Cost Control for the Hospitality Industry, 2nd EditionISBN: 978-0-471-28859-6
Hardcover
400 pages
January 1991, ©1989
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 15-20 days delivery time. The book is not returnable.
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Michael M. Coltman is the author of Cost Control for the Hospitality Industry, 2nd Edition, published by Wiley.