The International Cocoa TradeISBN: 978-0-471-19055-4
Hardcover
392 pages
July 1997
 This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.
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History and Origins.
Agronomics.
Production.
The Actuals Market.
Physical Contracts.
Terminal Markets.
Consumption and Stocks.
Quality Assessment of Cocoa Beans.
Cocoa Bean Processing and the Manufacture of Chocolate.
Bibliography.
Appendices.
Index.
Related Titles
More From This Series
Trading
View the Series
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