Chemical Measurements in Biological SystemsISBN: 978-0-471-13903-4
Hardcover
280 pages
May 2000
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Water, pH, and Buffers.
Ultraviolet and Visible Absorption Spectrophotometry and Photometry.
Detection Reactions (Colorimetric Reactions).
Enzymes and the Use of Enzymes as Reagents.
Measurement of Enzyme Activities.
Chromatography as a Tool for Measurement of Analytes in Complex Mixtures.
Electrophoresis and Other Electrokinetic Separations.
Enzyme-Linked Immunosorbant Assays.
Assay Quality Control and Data Validation.
Method Selection.
Appendices.
Index.
Ultraviolet and Visible Absorption Spectrophotometry and Photometry.
Detection Reactions (Colorimetric Reactions).
Enzymes and the Use of Enzymes as Reagents.
Measurement of Enzyme Activities.
Chromatography as a Tool for Measurement of Analytes in Complex Mixtures.
Electrophoresis and Other Electrokinetic Separations.
Enzyme-Linked Immunosorbant Assays.
Assay Quality Control and Data Validation.
Method Selection.
Appendices.
Index.