Wiley.com
Print this page Share
Textbook

A History of Modern Germany: 1800 to the Present, 2nd Edition

ISBN: 978-0-470-65581-8
Paperback
448 pages
May 2011, ©2010, Wiley-Blackwell
List Price: US $62.95
Government Price: US $42.84
Enter Quantity:   Buy
A History of Modern Germany: 1800 to the Present, 2nd Edition (047065581X) cover image
This is a Print-on-Demand title. It will be printed specifically to fill your order. Please allow an additional 10-15 days delivery time. The book is not returnable.

"Overall, Kitchen offers a well-written and useful text for anyone studying or interested in modern Germany history." (Times Higher Education Supplement, 23 February 2012)

"Kitchen's History of Modern Germany provides a comprehensive and lively account of key developments in German history from the early nineteenth century to the post-unification period. Ranging from diplomatic and political history to women's history, sexuality, Jews, food, drink and fashion, and changing patterns of social stratification, Kitchen's second edition, with newly written sections on Nazism and the GDR, incorporates the very latest historical research while remaining readable and accessible to a wide audience."
Stuart Taberner, University of Leeds

"Whoever looks for a classic political history of modern Germany, is best served with Martin Kitchen's most reliable, well organized and up-to-date account."
Thomas Kühne, Clark University

"Martin Kitchen has provided a lucid and scholarly narrative focused on Germany's emergence as a national state from its fragmented condition in the early 19th century and post-1945 decades. Along the way, he has interwoven the necessary political, economic, social, and cultural trends that are useful in providing a comprehensive account of the complexities that mark this history up to Angela Merkel. He has also effectively used statistics and vivid portraits of the actors to offer a living history."
Donald Dietrich, Boston College

Related Titles

Modern European History

by Alan Forrest
by Maurice Cranston
by Francois Furet, Antonia Nevill (Translated by)
by Bruce Waller
by Ulrich Im Hof
by René Rémond, Antonia Nevill (Translated by)
Back to Top