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Food Science & Technology

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Textbooks & Course Offerings in Food Science & Technology (2)

Food Selection and Preparation: A Laboratory Manual, 2nd Edition (081381488X) cover image
Textbook
Food Selection and Preparation: A Laboratory Manual, 2nd Edition
by Frank D. Conforti
December 2008, ©2008, Paperback, Wiley-Blackwell
Nutrition: A Lifespan Approach (1405178787) cover image
Textbook
Nutrition: A Lifespan Approach
by Simon Langley-Evans
June 2009, ©2009, Paperback, Wiley-Blackwell