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3 matches for "Martin Kitchen"
Textbook
A History of Modern Germany: 1800 to the Present, 2nd Edition
by Martin Kitchen
May 2011, ©2010
,
Paperback
Chinese Cooking For Dummies
by Martin Yan
October 2000
,
Paperback
Cooking Around the World All-in-One For Dummies
by Mary Sue Milliken, Susan Feniger, Helene Siegel, Cesare Casella, Jack Bishop, Tom Lacalamita, Heather Dismore, Martin Yan, Dede Wilson, Joan H. Moravek, Kristin Eddy
March 2003
,
Paperback
Related Subjects
Modern European History
Cooking